The sun is shining, and you’re craving a dessert that satisfies your sweet tooth while keeping your health in check. Enter Moose Tracks Protein Ice Cream—a creamy, dreamy treat that combines protein-rich Fairlife milk, smooth vanilla protein powder, and delectable mini Reese’s peanut butter cups. In just a few steps and a little patience, you’ll have a deliciously healthy ice cream alternative that works perfectly for any warm day.
This recipe is perfect for fitness enthusiasts, families looking for healthier dessert options, or anyone who loves a scoop of ice cream without the guilt. It’s a fantastic make-ahead treat for summer gatherings or simply a satisfying way to cool off after a workout. Plus, it can be stored in your freezer for several weeks!
Why You’ll Love This Recipe
- This ice cream is packed with protein, making it a nutritious treat.
- The chunks of mini Reese’s peanut butter cups add a delightful crunch and flavor.
- It’s easy to customize with your favorite sweetener and extract.
- The texture is creamy and smooth, simulating traditional ice cream.
What You’ll Need
Here’s what you need to make this delicious ice cream.
For the Base
- 2 cups Fairlife milk
- 1 scoop vanilla protein powder
For the Mix-Ins
- 1 cup mini Reese’s peanut butter cups, chopped
- Sweetener (optional, to taste)
- 1 tsp vanilla extract (optional)
Use any milk substitute for dairy-free options.
Substitutions & Swaps
- Use almond milk instead of Fairlife milk.
- Substitute with chocolate protein powder for a different flavor.
- Replace mini Reese’s with chopped nuts for a nutty taste.
- Sweeten with honey or agave if desired.
How to Make It
Start by mixing the base ingredients to create a smooth and creamy foundation.
1. Combine
In a mixing bowl, combine Fairlife milk and vanilla protein powder until smooth.
2. Fold
Gently fold in mini Reese’s peanut butter cups.
3. Pour
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Alternatively, freeze in a container, stirring every 30 minutes until it reaches the desired consistency.
4. Serve
Serve and enjoy your healthy Moose Tracks Protein Ice Cream!
How to Store It
Fridge: Consume within 3 days in an airtight container.
Freezer: Yes, stores well for up to 4 weeks.
Reheat: Allow to sit at room temperature for 10 minutes before scooping.
Tips for Best Results
- Use very cold Fairlife milk for a creamier texture.
- Stir gently to avoid breaking the peanut butter cup pieces.
- Freeze the ice cream maker bowl overnight for optimal churning.
- Adjust sweetness based on preference before churning.
Serving Suggestions
- Serve with fresh berries for a fruity complement.
- Pair with a drizzle of chocolate sauce for added indulgence.
- Enjoy on a hot day after a workout for a refreshing treat.




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